Menu plan for the week of March 19

It's spring this week, friends!  Of course, we still have up to 6 inches of snow on the ground in spots, but hey.  The calendar says it's spring, so we can just ignore the fact that it looks like it's not.

My favorite breakfast lately has been a one-egg omelet with bacon, cheddar cheese and guacamole.  So yummy.  Mmmm.  However, there has been an unfortunate lack of guacamole around here lately.  I'm hoping to fix that early this week, because guacamole = happiness. 

Here's what's on the menu this week:

Supper:

• Rice burgler, applesauce
• Spicy chicken burgers with bacon and guacamole, buns, asparagus
• Nachos, guacamole
• Cheesy mini burgers, rice, corn
• Walking tacos
• Grilled steak with portabella wine reduction, mashed potatoes, grilled green veggie
• Grilled chicken, tossed salad, steamed veggies
• Sausage pinwheels, oven fries, carrots, mandarin oranges

Other:

• Taco bean soup
• Muffins