Monday, July 29, 2019

Menu plan for the week of July 29

July 29, y'all.  That means almost August.  And you know what happens in August, right?  Yup.  Football practice.  Two-a-day for a while.  And football practice means our summer is effectively over.

OK, not really, but it is a little more difficult to go on family fun adventures when one of the family is practicing all morning, then has to go back at 6, and another family member practices at 5:30.  On the positive side, summer being practically over means the hot is almost over.

You might notice pasties on the menu again this week.  Yeah.  We didn't get to them two weeks ago, because our oven decided to stop working.  So this week, pasties with turkey gravy for sure.  Still need to use up the evaporated milk and candy canes (not necessarily together), though.

The oven situation made us break our muffin streak, so bakery style double chocolate muffins are back on the menu this week, along with the ah-maze-bars that we've been dreaming of but unable to bake.  It is so good to have an oven.

Supper:
  • Meat sauce with angel hair or zoodles, green beans, garlic toast
  • Chicken tacos (in the crock pot), guacamole and taco toppings
  • Pasties, turkey gravy, broccoli/cauliflower/carrots
  • Fend for yourself
  • Pizza, salad
  • Beef k-bobs with grilled veggies and fresh fruit
  • Grilled steak with portabello wine sauce, mashed potatoes, broccoli, cake

Other:

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