Well, surprise! My amazing husband helped me put this one together, so you get another. Just don't get used to it, ok?
So, how's your summer going so far? I mean, late-spring-but-school's-out-and-it's-after-Memorial-Day-so-we're-calling-it-summer. How's that going for you? Ours is proceeding in true Bluefield fashion, which is to say that I suspect I will need a vacation to recover from this vacation.
Here's what's on the menu this week.
- Pork chops, grilled potato packets, roasted brussels sprouts with pecans
- Chicken skewers, salad, garlic toast
- Shish kabobs, grilled broccoli, garlic toast
- Roasted chicken, mashed potatoes & gravy, coleslaw, corn
- Out to eat