When last we spoke, school had just ended and we were midway through June. Now, it's July. A week in to July, in fact. Where did June go?
Well, I'll tell ya.
Summer school and swim lessons, that's where. There was also soccer, a visit from my parents, more soccer, a camping trip, Scouts, soccer again, eye appointments, orthodontist, rain, canning beans, and more rain. And laundry! We finished June with my three oldest boys heading off to Boy Scout camp for a week. Started July that way, too. Now we have a merely busy week ahead before 3 weeks of crazy busy starts again.
Yup, I will definitely need a vacation to recover from this summer "vacation," and we haven't even done anything fun yet.
Anyway, we're going to eat this week. You know, in between the soccer, appointments, mystery shops (4 of them. In one day), library, swimming, and preparing for the crazy busy. Everything is either in the crockpot or on the grill, yes, even the pizza, because the summer heat is finally upon us, and we don't need to be heating up our oven. Or even our stove. Here's what's on the menu this week.
--Creamy crock pot chicken and rice, broccoli, cauliflower, carrots
--Shell casserole (in the crock pot), green beans, orange slices
--Chicken chili verde tacos, taco fixin's
--Hamburger stroganoff, corn, applesauce
--Brats, carrots, green stuff
--Hamburgers, sugar snap peas, watermelon
--No bake peanut butter chocolate chip granola bars
What's going on with you this week?