Monday, October 20, 2014

Menu plan for the week of October 20

Busy week, y'all.  Busy week.  But what else is new?  Let's get right to it, shall we?

Here's what's on the menu this week:

Supper:
--Grilled chicken, salad, garlic bread, corn
--Chicken with peppers and artichokes, zucchini "noodles"
--Spaghetti and spaghetti squash, meat sauce, green beans
--Hamburgers, buns, salad, mixed vegetables, jello
--out to eat
--Breakfast for dinner
--Chicken broccoli braid, broccoli, salad

What's on your menu this week?

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