Monday, October 3, 2016

Menu plan for the week of October 3

Friends, I don't know what to say.  I'm hardly blogging at all these days, just these menu posts, and I'm having a heck of a time even getting these done, as evidenced by the fact that this one is being published after supper on Monday.  It's not that I'm terribly busy, although I am busy.  I'm just not feeling it.  It's a cyclical thing, this sharing my story, and right now, I'm at a low ebb in the story-sharing-ness.

Just know I love you, friends.  I love spending time with you in this space.  I have all kinds of ideas swirling around in my cute little noggin, they're just not coming out.  Not to worry--I'll be back at it soon-ish.  Maybe.

By the way, my overcompensation last week?  I made every single one of my suppers and every one of my breakfast/lunch/others.  Surprised?  I sure am :)  'Twas a lofty goal, to be sure.  Care to place wagers on how this week will go?

In the meantime, here's what's on the menu this week (we had the cheesy mini burgers tonight and they were yummy):


Basil chicken burgers from Krausnic Kitchen

Peanut Butter Caramel Toffee Chocolate Chip Cookie Bars |
A-maze-bars (she calls them something else) from Mom on Timeout

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